| 罐装食品与生物基质中双酚-二缩水甘油醚的分析方法研究进展 |
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| 基金项目:国家重点研发项目(2017YFC1600300) |
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| 中文摘要:由于双酚-二缩水甘油醚(Bisphenol-diglycidyl ethers，BDGEs)的广泛应用，以及在体内、外研究中观察到的致突变性和致畸性，BDGEs可能对人体健康构成潜在威胁。因此，其暴露水平受到了广泛关注。该文论述了迄今报道的测定罐装食品和生物基质中BDGEs的前处理方法和检测方法，同时对今后BDGEs的研究方向进行了展望。 |
| 中文关键词:罐装食品 生物基质 双酚-二缩水甘油醚 前处理方法 检测方法 |
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| Research Progress on Analysis Methods for Bisphenol-Diglycidyl Ethers in Canned Foods and Biological Matrices |
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| Abstract:Bisphenol-diglycidyl ethers(BDGEs) may pose a potential threat to humans due to its widespread use and the mutagenicity and teratogenicity observed in vitro and in vivo studies.The sample treatment methods and detection methods for BDGEs in canned foods and biological matrices are discussed in this paper.Furthermore,the future development tendency for analysis of BDGEs is prospected. |
| Key Words:canned foods biological matrices bisphenol-diglycidyl ethers pretreatment methods detection methods |
| 引用本文：杨润晖，牛宇敏，邵兵.罐装食品与生物基质中双酚-二缩水甘油醚的分析方法研究进展[J].分析测试学报,2019,38(5):624-630. |
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