Analysis of Phthalic Acid Esters in Wine Samples by Polystyrene Nano-magnetic Material Based Dispersive Solid Phase Extraction Coupled with Liquid Chromatography
  
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DOI:10.3969/j.issn.1004-4957.年份.月份
KeyWord:wine samples  phthalic acid esters(PAEs)  polystyrene nano-magnetic materials  dispersive magnetic solid phase extraction(dMSPE)  high performance liquid chromatography(HPLC)
  
AuthorInstitution
ZHOU A-meng,WANG Zhe-jun,CHEN Jun-liang,SHEN Hao-yu,HU Mei-qin,DONG Xin-yan,XIA Qing-hua 1.浙江大学宁波理工学院;2.湖北大学有机化工新材料湖北省协同创新中心有机功能分子合成与应用教育部重点实验室
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Abstract:
      A rapid,sensitive and accurate method was developed for the simultaneous determination of 6 kinds of phthalic acid esters(PAEs)in wine samples by dispersive magnetic solid phase extraction coupled with high performance liquid chromatography(dMSPE/HPLC).The wine samples were concentrated with polystyrene nano-magnetic materials,then separated on a C8 analytical column(250 mm×4.6 mm×5 μm) using methanol-water as mobile phase by gradient elution,and detected at 230 nm via UV detector.The results showed that,under the optimal condition,good linearities for the target PAEs were obtained between 2 ng/L and 500 ng/L with correlation coefficients(r2) not less than 0.997 9.The spiked recoveries were between 85.2% and 101.2% with relative standard deviations(RSDs) of 0.8%-9.2%.The limits of detection(LODs) were in the range of 0.22-4.5 ng/L and the limits of quantitation(LOQs) were 1.2-10 ng/L.The developed method could be applied in the routine analyses on PAEs in wine samples.
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